Peanut Butter Shortbread

This one is fun and really simple to make. Create your own special treat using this as an element of something bigger!!!

Peanut Butter Shortbread Cookies

1 c. cream cheese frosting
1 q/2 c. peanut butter
1/4 c. flour
1 egg

1. Heat oven to 325˚.
2. Grease and flour a 10 x 15 jellyroll pan.
3. Mix all ingredients together.
4. Press into prepared pan.
5. Bake for 15-20 minutes.
6. Turn out onto cutting surface; cut into squares or other desired shapes.

Options & ideas:

• Add 1/2 c. chopped peanuts
• Dip finished cookies in melted chocolate & chopped nuts.
• Cut with 1-inch round cookie cutter and make little sandwich cookies with peanut butter in the center.
  
• Frost with remaining cream cheese frosting.
• Glaze with jelly (to make a PBJ cookie).
• Crumble on top of an ice cream sundae.
• Use as a base for another type of bar cookie.
• Bake in 2 pie pans and use as base for cheesecakes.
• Use as a base for an ice cream cake.
  
• Cut into wedges and serve with chocolate fondue.
• Crumble into your brownie batter.
• Keep on hand for snacking!!!
  

Please let me know if you end up using this, and share your creation with others!